Banana Nut Bread Deliciousness

I have lost and found this recipe too many times to mention, and so finally, I'm pasting both the link to the recipe and the recipe itself to my blog. It's so simple and easy that you really can't NOT make it, and it's VEGAN to boot!

What you need:

3 ripe bananas, mashed

2 tablespoons olive oil

2 cups flour

3/4 cup sugar

1 teaspoon salt

1 teaspoon baking soda

1/2 cup walnuts, coarsely chopped

What you do:

Preheat oven to 350 degrees Fahrenheit.

Grease a loaf pan.

Mix the mashed bananas and oil in a large bowl.

Stir in the flour, vegan sugar, salt, and baking soda.

Mix in the nuts.

Pour the well-blended batter into the greased pan, top with nuts (if desired), and bake for 45 minutes-1 hour.

Remove, let cool, slice, and serve.